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MASTER series Refractometer (Automatic Temperature Compensation) MASTER-2T

MASTER-2T is mid-range (measurement range Brix 28.0 to 62.0%) model of the MASTER-T. MASTER-2T is the successor model to the conventional ATC-2E. Automatic Temperature Compensation feature only. The Master-2T is a good alternative choice when the water resistant feature is not a priority. *Calibration with the 30% ... more

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Atago Refractometer MASTER-PM

The MASTER-PM is the plastic body model of the MASTER-M. The plastic body model is designed to be resistant salty and acidic samples. It is convenient for measuring a variety of sauces, soy sauce, seasoning in liquid form as well as for low-sugar jams and spreads.

MASTER-PM is a good alternative choice when the water resistant feature is not a priority and the Temperature Compensation will be carried out manually. Not equipped with the Automatic Temperature Compensation feature.

*Calibration with the 10% Sucrose Solution ( RE-110010 ) or 30% Sucrose Solution ( RE-110030 )




Cat. No.


Scale range

Brix 0.0 to 33.0%

Minimum Scale

Brix 0.2%

Size & Weight

3.3×3.3×20.4cm, 100g




• EXTRACTOR : RE-29401
• 10% Sucrose Solution (±0.03%) : RE-110010
• 30% Sucrose Solution (±0.03%) : RE-110030
• Daylight plate for small volume samplings for MASTER series : RE-2311-55M (Except viscosity sample)


Daylight plate for MASTER series : RE-2311-54M

 Printable Version (View: 6504 | Print: 934)

ATAGO Refractometer MASTER-Pα

Precision balances WPT

WPT balances use load cell as a measuring device. They are very good devices for fast and accurate mass measuring. This group is created by two constructions: 165165 mm and 250300 mm. Balances with platform 165x165mm are compact construction equipped with backlit LCD display (possibility of connecting add display). ... more

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