ATAGO Refractometer MASTER-PM
The MASTER-PM is the plastic body model of the MASTER-M. The plastic body model is designed to be resistant salty and acidic samples.
The MASTER-PM is the plastic body model of the MASTER-M. The
plastic body model is designed to be resistant salty and acidic samples. It is
convenient for measuring a variety of sauces, soy sauce, seasoning in liquid
form as well as for low-sugar jams and spreads.
MASTER-PM is a good alternative choice when the water resistant feature is not a
priority and the Temperature Compensation will be carried out manually. Not
equipped with the Automatic Temperature Compensation feature.
*Calibration with the 10%
Sucrose Solution ( RE-110010 ) or 30% Sucrose Solution ( RE-110030 )
Specification
|
Model |
MASTER-PM |
Cat. No. |
2393 |
|
Scale range |
Brix 0.0 to 33.0% |
Minimum Scale |
Brix 0.2% |
|
Size & Weight |
3.3×3.3×20.4cm, 100g |
|
|
|
Optional |
• EXTRACTOR : RE-29401
• 10% Sucrose Solution (±0.03%) : RE-110010
• 30% Sucrose Solution (±0.03%) : RE-110030
• Daylight plate for small volume samplings for MASTER series :
RE-2311-55M (Except viscosity sample) |
|
Parts |
Daylight plate for MASTER series : RE-2311-54M |
|
Price |
USD 81.00 |
| 
